Chitosan 32 oz

• Enhance Your Beverage: Chitosan, a remarkable sugar related to natural chitin, works wonders for your wine and beer! • Crystal Clear Results: After fermentation, add this 32 oz Chitosan. It binds with floating particles, leaving your drink clear and brilliant in 12 - 48 hours. • Best Pairing: For optimal results, use it with Kieselsol. Usage: Stir about 20 - 25 fl. oz per 100 US gallons of beer or wine, or 75 ml per 5 to 6 gallons. Contains: Water, Chitosan (shellfish derivative), Malic Acid. Temperature Sensitive - Do Not Freeze.

Use this 32 oz Chitosan when you're done fermenting your beer or wine. It's perfect for home - brewers and wine - makers who want clear and high - quality beverages. Simply follow the usage instructions and let it work its magic. Remember not to freeze it as it's temperature sensitive.