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Gingerbread Brown Ale All Grain Recipe
  • Festive Gingerbread Brown Ale All Grain Recipe

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Gingerbread Brown Ale All Grain Recipe

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• Holiday Delight: Spread holiday cheer with this spiced Brown Ale, perfect for the festive season! • Unique Flavor: Spiced with ginger, cinnamon, clove, nutmeg and a special touch, it's sure to be a seasonal favorite. • Generous Yield: Make 5 gallons of this delicious ale with this all - grain recipe. Yield: 5 Gallons Original Gravity: 1.044 Final Gravity: 1.012 Color / SRM: Brown Alcohol by Volume: 4.30% IBU (anticipated, alpha acids can fluctuate): 20 Specialty Grains: Chocolate, Special B Recipe Includes: Base Malt Grain, Specialty Grains & Hops, Gingerbread Spice View The Gingerbread Brown Ale All Grain Recipe Instructions here. View the Gingerbread Brown Christmas Ale Extract Recipe Kit

This Festive Gingerbread Brown Ale All Grain Recipe is perfect for the holiday season. Whether you're hosting a party or just relaxing at home, this ale will add a touch of holiday spirit. It's great for home - brewers who love to experiment with unique flavors. The recipe yields 5 gallons of ale with an alcohol by volume of 4.30%, and it has a rich brown color.


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